Serve in a Martini glass
Balanced, tasty and enlivening, this cocktail is incredibly quick and easy to make using just three ingredients that should be every day essentials in every domestic kitchen.
Original and best Espresso Martini recipe
This simplified version of Dick Bradsell's Espresso Martini (or Vodka Espresso) is preferred to the original recipe by some due to its simple equal parts formula and omission of sugar syrup. (If using a dry coffee liqueur, you'll need to add 5ml to 7.5ml sugar syrup, preferably demerara syrup.)
One serving of Espresso Martini (simple 3 equal parts recipe) contains 152 calories
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Grappa is made to go with espresso coffee and adds its distinctive flavour to this cocktail originally made with vodka
Martini drinkers of the gin/vodka and vermouth variety will describe this drink as being all too flat and all too white, but for lovers of flat white coffees...